The Art of
Mindful Living
We bring the ancient tradition of Japanese matcha to the modern world, connecting you with 5th-generation farmers in Uji, Kyoto.
More than just tea.
It's a ritual.
In a world that moves faster every day, we believe in the power of slowing down. Matcha isn't just a drink; it's a moment of pause. A few minutes to whisk, breathe, and reset.
Our mission is simple: to provide the highest quality, organic matcha that honors the earth it comes from and the people who grow it.
Our Standards
Uncompromising quality from farm to cup.
Single Origin
Sourced exclusively from Uji, Kyoto—the birthplace of Japanese tea culture. We never blend leaves from different regions.
Stone Ground
Ground by traditional granite mills to a fine powder (5 microns). This slow process preserves nutrients and flavor.
Valid Organic
Grown without chemical fertilizers or pesticides. We work with nature, not against it, to protect the ecosystem.
Experience the Difference
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